Tucked behind an unruly mess of plants and vines (that’s good), Poppy’s is supposed to be French, but its menu is as messy as its shop front (still good). Serving dishes as varied as Asian noodles, seafood and pasta, Poppy’s thick, laminated old school menu is impressive. So is the wine list, which has thousand-dollar vintages right alongside $200 bargains. The staff is friendly and the ambience is unfussy. A delightful throwback in the best way possible.
1A-1B Tsing Fung Street